caf·e·te·ria. ˌkaf-ə-ˈtir-ē-ə 1. : a restaurant in which the customers serve themselves or are served at a counter but carry their own food to their tables.
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Cafeteria
A cafeteria, sometimes called a canteen outside the U.S. and Canada, is a type of food service location in which there is little or no waiting staff table service, whether in a restaurant or within an ... Wikipedia
Mount Carmel East Cafeteria. Breakfast, 6:00 AM - 9:30 AM Continental Service/Snacks, 9:30 AM - 10:30 AM Lunch, 11:00 AM. - 2:00 PM